Job Function/Industry: Agriculture & Natural Resources
Description: Competency model composed of education, experience, tasks, competencies and characteristics required to effectively:
- Grade, sort, or classify unprocessed food and other agricultural products by size, weight, color, or condition.
Version: The basic version contains education, experience, tasks and competencies required for the occupation. The complete version adds the behaviors required for the occupation, painting a clear picture of what is expected and reducing subjectivity.
Author: DOL O*Net - this product uses the O*NET Database version 17.0, but has been improved for relevance to competency-based talent management
Last Updated: June 2010
# of Competencies Included: 30
Competencies weighted based on significance, including but not limited to:
1 - Category Flexibility
2 - Arm-Hand Steadiness
3 - Oral Comprehension
4 - Oral Expression
5 - Manual Dexterity
6 - Speech Recognition
7 - Active Listening
8 - Problem Sensitivity
9 - Finger Dexterity
10 - Trunk Strength
Format: After checkout you will receive an email with a link to the competency model in PDF format.